Commercial Refrigeration

Has your Longmont brewery outgrown its keg cooler? How to decide between keeping an old walk-in and planning a new one built for today's volume.

Planning a new walk-in cooler or freezer for a hospital kitchen in Englewood? The questions to ask a new-build refrigeration contractor first.

A step-by-step guide to planning a new outdoor walk-in cooler or freezer in Commerce City or Broomfield, from site survey to start-up.

How Vail hotels, resorts and on-mountain kitchens can plan new walk-in coolers and freezers and time installation before ski season.

How Fort Collins and Loveland supermarkets and big-box stores can plan refrigeration infrastructure replacement around the refrigerant transition.

How Pueblo cannabis cultivators can plan new post-harvest cold rooms: sizing for harvest peaks, temperature and humidity control, layout and site prep.

How Boulder breweries and taprooms can plan a new walk-in draft cooler: sizing, keg layout, beer line runs and refrigeration choices.

How Colorado school districts can plan custom new walk-in coolers and freezers for central kitchens and cafeterias, from site survey to start-up.

When an aging outdoor walk-in in Littleton or Centennial should be replaced with a new box, and how to plan the switch with little downtime.

How Colorado Springs hotels and resorts choose between remote and self-contained refrigeration for new walk-in coolers and freezers.